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The Best Ways to Sharpen Knives, According to Chefs and Knife Experts

“I like the Japanese knives, I like French knives. Whatever’s sharp,” Wolfgang Puck once said in an interview. Knives are essential tools in every kitchen, but what do you do when yours start to lose their edges? We checked in with chefs and experts for their knife sharpening tips—from easy-DIY tips to more professional methods. DIY For those who prefer …

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